Cienna Sangria

Serves: 6-8

Total Time: 1hr to 3 hrs

Prep: 1hr to 3 hrs

Ingredients

The Wine

• 750 ml Brown Brothers Cienna, chilled

The Rest

• 2 ripe yellow peaches, sliced
• 1 large orange, sliced
• 2 cups strawberries, sliced
• 200ml brandy or vodka
• 1 can (375 ml) ginger ale
• ice cubes
• fresh mint leaves to serve

Method

1. Combine the fruit in a large serving bowl or pitcher. Add sugar and brandy or vodka. Soak the fruit, turning it occasionally, for at least an hour (or ideally two to three hours).
2. Add the Cienna, ginger ale and mix well. Serve with ice. Substitute any fruit to your taste.

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